pinto burger
  • bulbasaur bulbasaur Now 66%

    Earlier I made pintos de olla with corn and brown rice. Later, I had a bunch of leftovers, so I made pinto burgers to freeze

    This recipe will get you there. My beans were already flavored because of how I cooked them, but for seasoning, I'd suggest taco seasoning like cumin, coriander, oregano, garlic, onion, chiles, lime, etc. Mash up the beans with a fork or potato masher then add everything else. Form into patties by hand. I put them in the fridge to set for 20 minutes then cook in the oven or freeze for later

    Also go vegan, it's easier than hurting animals

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  • quinoa, lentils, celery, cabbage, and flavor
  • bulbasaur bulbasaur Now 50%

    I had some leftover ramen broth, leftover pickled veggie juice, sumac, mushroom seasoning, and jerk spice. Sounds gross but it all worked out perfect

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  • pinto burger
  • bulbasaur bulbasaur Now 100%

    Thanks!

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  • freekeh and veggies
  • bulbasaur bulbasaur Now 75%

    Turmeric and persian spices 🙏

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  • veggies with pasta and soy curls
  • bulbasaur bulbasaur Now 50%

    My friend ordered them from the website then gave a bunch to me

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  • ![](https://lemmy.world/pictrs/image/a3456a91-60b5-4876-bb87-0f64d24621a4.jpeg)

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    with fried onion, avo, enchilada sauce, and butter lettuce

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    https://archive.is/HXehc

    ![](https://lemmy.world/pictrs/image/be772e9b-f647-49cd-a82a-80f907be227e.jpeg)

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    with leftover rice

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    Help me veganize this "ancient" German nudel salat (spaghetti salad)
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    Tofu and black salt for the egg, with nooch if you want the flavor of the yellow. I'd do tahini for the mayo

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  • tamarind cauliflower and fried rice
  • bulbasaur bulbasaur Now 66%

    You can def get tamarind stuff at indian and mexican markets

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  • pancrêpes
  • bulbasaur bulbasaur Now 66%

    ty :)

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  • ![](https://lemmy.world/pictrs/image/26ba5bd1-eac8-4d24-8f0f-3610ade9989c.jpeg) ![](https://lemmy.world/pictrs/image/5ef554c1-bf30-4015-9012-849bef0f04a6.jpeg)

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    added baking soda and powder to my crêpe batter, so now they're fluffy like pancakes but still roll up like crêpes

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    tall bean burger
  • bulbasaur bulbasaur Now 66%

    Kidney beans, brown rice, oats, banana ketchup, and spices

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  • tall bean burger
  • bulbasaur bulbasaur Now 66%

    Fries lol

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  • with lettuce, cucumber, and dill pickled cabbage on the side

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    3:3:1:1 okara / vwg / oats / mushrooms, plus broth and nooch and spices

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    Kongguksu (Korean chilled soymilk soup)
  • bulbasaur bulbasaur Now 100%

    Very refreshing 🙏😊

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  • Jerk soy curl soup with fufu
  • bulbasaur bulbasaur Now 100%

    Cassava pounded into dough. They're the dumplings in my soup

    https://en.m.wikipedia.org/wiki/Fufu

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  • Made with fresh soymilk, rainbow wheat noodles, cucumber, seeds, seaweed, gochujang, kimchi, and ice 😋 ![](https://lemmy.world/pictrs/image/eb498b35-e3fa-43ff-b046-8df299bb5005.jpeg)

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    plus date syrup

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    it's a novick burger

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    and cabbage and kabocha 😋 I made a big pot of it ![](https://lemmy.world/pictrs/image/3c50edef-4e43-42b6-8e1a-b2a6db2c88f9.jpeg)

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    beans and rice, babey
  • bulbasaur bulbasaur Now 100%

    Black beans, but yes

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  • Episode Discussion | Star Trek: Strange New Worlds | 2x02 "Ad Astra Per Aspera"
  • bulbasaur bulbasaur Now 100%

    Vaccination does not modify your genes, so it's completely irrelevant to this conversation

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  • sesame milk
  • bulbasaur bulbasaur Now 50%

    Idk this is the first time I've made it

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  • Episode Discussion | Star Trek: Strange New Worlds | 2x02 "Ad Astra Per Aspera"
  • bulbasaur bulbasaur Now 66%

    The Patriot Act is evil, laws against eugenics are good

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  • bulbasaur Now
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    bulbasaur

    lemmy.world